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Cauliflower gartin

A classic in French cuisine, super easy to make and fill the whole family,

so yummy!!


1 bag of cauliflower from Trader Joe

1 cup of bechamel

1/2 cup of shredded Emmental cheese


  1. cook cauliflower according to bag instructions

  2. prepare bechamel

  3. put the cauliflower in the blended and shred

  4. put shredded cauliflower in casserole dish

  5. pour bechamel over it

  6. add shredded cheese on the top

  7. put in over to broil until golden

  8. let it cool off on counter top and enjoy!!

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